FAQ

What is beef tallow?

Beef tallow is rendered beef fat traditionally used for cooking, frying, roasting, and baking.

How do I use beef tallow?

Use it like any cooking fat or oil.

Perfect for:

  • Frying
  • Roasting
  • Sautéing
  • Pan searing
  • Baking

It can replace common cooking oils and butter in many recipes.

Does it need refrigeration?

No refrigeration is required after opening if stored properly.

Keep your jar:

  • sealed
  • in a cool, dry place
  • away from direct sunlight and heat

What makes beef tallow different from seed oils?

Beef tallow is a traditional animal fat used for generations.

Unlike many highly processed industrial oils, it is valued for its simplicity and cooking performance.

Is it suitable for keto or paleo diets?

Yes.

Beef tallow is commonly used by:

  • keto lifestyles
  • paleo diets
  • low-carb approaches
  • ancestral eating preferences

What foods can I cook with it?

Popular uses include:

  • fries
  • steak
  • eggs
  • lebanese dishes(tabkha)
  • any dish that contain meat
  • burgers
  • roasted meats

How long does it last?

Shelf life depends on storage conditions.

Store sealed in a cool dry place for best longevity.

Refer to the label for exact expiration details.

Do you offer delivery?

Yes.

We currently offer delivery based on your selected location at checkout.

How can I contact you?

For questions or support:

Instagram: @thetallowleb

Or visit our Contact page.

Cook With Tallow

Elevate your meals with premium USDA Prime Angus Beef Tallow.

Fries

Golden crispy fries cooked in rich beef tallow for unmatched crunch.

Steak

Perfectly seared steak with a deep crust and buttery finish.

Burger

Juicy smashed burgers with enhanced flavor and caramelized edges.

Kafta & Batata

Classic Lebanese comfort dish roasted with rich savory flavor.

Lasagna

Layered pasta baked with deeper richness and bold meat flavor.

Pasta Bolognese

Slow-cooked meat sauce elevated with traditional beef fat richness.

Kebbeh

Crispy Lebanese kibbeh with enhanced flavor and texture.

Hummus with Meat

Creamy hummus topped with warm spiced meat sautéed in tallow.

Beef Stroganoff

Tender beef in creamy mushroom sauce with deeper savory notes.

Beans with Meat

Hearty slow-cooked beans and beef enriched with bold flavor.